| HOMMOS A fine blend of chickpeas, tahini, garlic & lemon juice | 7.0 |
| BABA GHANNOUJ Grilled eggplant, pureed with tahini & lemon juice | 7.0 |
| LABNEH Condensed yoghurt, served with olive oil | 7.0 |
| LABNEH BIL TOUM Condensed yoghurt blended with garlic & fried mint | 8.0 |
| KISHIK AKHDAR A mix of labneh & crushed wheat, topped with green shallots | 8.0 |
| SHANKLISH Dried yoghurt / cheese, topped with tomato, onion & parsley | 8.0 |
| VINE LEAVES Stuffed with rice & herbs | 8.0 |
| FALAFEL A blend of fava beans & chickpeas, mixed with coriander & special spices | 8.0 |
| FOUL MOUDAMMAS Cooked fava beans, blended with lemon & garlic, served with a plate of greens | 9.0 |
| ARNABIT Fried cauliflower, served with tahini sauce | 8.0 |
| HALLOUMI CHEESE Tasty pan fried cheese & tomato, sprinkled with pine nuts & special dressing | 16.0 |
| SAMBOUSIK BJIBNEH Traditional Lebanese pastry, stuffed with fetta cheese, shallots & parsley | 9.0 |
| BATATA MISHWIYYE Slices of char grilled potato | 8.0 |
| KIBBEH NAYYE Fresh raw meat, finely blended & mixed with crushed wheat & special condiments, served with a side of greens | 14.0 |
| NKHAAT Lamb brains, pan fried & served with lemon garlic sauce | 12.0 |
| HOMMOS BLAHMEH Hommos topped with finely diced pan fried meat & pine nuts | 12.0 |
| HOMMOS BSOUJOUK Hommos topped with finely diced pan fried soujouk | 12.0 |
MAK ANEK Tasty Lebanese sausages |
10.0 |
| SOUJOUK Spicy Lebanese sausages | 12.0 |
| KBEKIB Minced meat mixed with crushed wheat, stuffed with finely minced meat, onion & pine nuts | 10.0 |
| SAMBOUSIK BLAHMEH Traditional Lebanese pastry filled with minced meat, onion & pine nuts | 9.0 |
| JWENIH Chicken wings sauteed with lemon, garlic & coriander sauce | 12.0 |
| LAHME M’ILLEYE Diced meat, pan fried & sauteed with lemon & a touch of chilli | 12.0 |
| SAMAK BIZRI Deep fried white-bait coated in flour, served with tahini sauce & lemon slices | 14.0 |
| CHAHINE GARLIC PRAWNS Served with a special tomato salsa | 20.0 |
| BBQ PRAWNS Skewers of chargrilled marinated prawns (12 pieces) | 23.0 |
| FRESH & SPECIAL SEAFOOD DISHES Available on request |
| Nuggets & Chips | 9.0 |
| Chips | Sml 5.0 - Lge 8.0 |
| TABBOULI Finely chopped parsley, tomato, onion, crushed wheat, lemon & olive oil | 13.0 / 16.0 |
| FATTOUSH Chopped lettuce, tomato, cucumber, capsicum, radish, mint, thyme, rocca, onions, summak topped with crisp bread, dressed with lemon & olive oil | 13.0 / 16.0 |
| ZAATAR Lebanese Thyme mixed with diced onions, dressed with lemon & olive oil | 12.0 |
| ROCCA SALAD Green rocket leaves, dressed with lemon & olive oil | 12.0 |
| CHAHINE SALAD Lettuce, tomato, cucumber, red capsicum, black olives, halloumi cheese, oregano, topped with chef’s dressing | 13.0 / 16.0 |
| MIXED GRILL Combination of six skewers of cubed marinated lamb, shish taouk & kafta | 23.0 |
| MIXED PLATE Hommos, baba ghannouj, tabouli, fries & 3 varieties of kebabs (chicken, lamb, kafta) | 20.0 |
| FERRI Three marinated & chargrilled quails | 21.0 |
| SHAWARMA Shredded meat, marinated in finely chopped garlic, onion & shawarma spices | 20.0 |
| ORISS KIBBEH Three large dome shaped kibbeh, stuffed with shahmy | 23.0 |
| WHITING Deep fried baby whiting coated in flour, served on crispy bread with tahini sauce | 21.0 |
| SAMKI HARRA Traditional fish fillets topped with onion, garlic, coriander, chilli & tahini sauce | 24.0 |
| CHEF’S SAMKI HARRA Fish fillet topped with onion, garlic, coriander, chilli & tomato salsa | 24.0 |
| T-BONE STEAK Served with kumera mashed potato, mushroom or pepper sauce | 24.0 |
| CHICKEN BREAST Chargrilled marinated chicken breast served with creamy mushroom pesto sauce & sundried tomatoes, served with potato wedges | 21.0 |
| BABY SNAPPER Whole baby snapper fried and served on a bed of fattoush salad & tahini sauce | 24.0 |
| MARINATED BABY OCTOPUS BBQ and sweet chilli sauce & coriander, served on a bed of salad | 18.0 |
| VEGETARIAN PLATTER Hommos, baba ghannouj, labhen, fried cauliflower, fries & tabbouli | 21.0 |
| CHEF’S PLATTER Hommos, baba ghannouj, sambousik, kbekib, makanek, shawarma & tabbouli | 25.0 |
| CHAHINE PLATTER Hommos, makanek, quail, three varieties of kebabs & rocca salad | 27.0 |
| DELUXE BANQUET (Minimum 2 people) Hommos, baba ghannouj, labneh, shanklish, vine leaves, pickles & olives, kibbeh nayye, tabbouli, rocca salad, makanek, kbekib & sambousik (meat & cheese), mixed grill (meat, chicken, kafta) & Lebanese coffee | 38.0pp |
with soft drink 43.0pp |
|
| ROYAL BANQUET (Minimum 4 people) Hommos, baba ghannouj, labneh, shanklish, vine leaves, pickles & olives, kibbeh nayye, tabbouli, rocca salad, fattoush, bizri, nkhaat, makanek, kbekib & sambousik (meat & cheese), shawarma, mixed grill (meat, chicken, kafta) & Lebanese coffee | 50.0pp |
| LEBANESE SWEETS | 2.0 |
| CAKE | 5.0 |
| FRUIT PLATE FOR TWO | 8.0 |
| FRUIT PLATE FOR THREE | 12.0 |
| Hahn Premium Light | 5 |
| Victoria Bitter | 5 |
| Crown Lager, Tooheys Extra Dry | 6 |
| Heineken (Holland) | 7 |
| Peroni (Italy) | 7.5 |
| Corona (Mexico) | 7.5 |
| Corona with Lemon & Salt | 9 |
| Grolsh | 8 |
| Standard | 6 |
| Premium | 6 |
| Arak Fakra | 7 |
| Arak Baladi | 6 |
| Arak Ksarak | 7 |
| Liqueurs | 7 |
| Jim Beam | 85 |
| Jack Daniels | 85 |
| Wild Turkey | 95 |
| Arak Baladi | 45 |
| Ksarak 350ml | 60 |
| Arak Fakra | 60 |
| Absolut Vodka | 100 |
| Chivas Regal | 120 |
| Johnnie Walker Black Label | 120 |
| Dimple | 7 |
| Penfolds Club Tawny | 7 |
| Hennessy VSOP | 7 |
| Galway Pipe | 10.5 |
| Hennessy XO | 15.5 |
| Bottled Mineral Water - Still or Sparkling | 3.5 |
| Soft Drinks - Pepsi, Diet Pepsi, Solo, Sunkist, Sprite | 3 |
| Lemon Lime & Bitters | 4 |
| Jug of Soft Drink | 11 |
Freshly Squeezed Juices
| Mango, Orange, Lemon & Pineapple | 5 |
| Orange & Lemon | 5 |
| Pineapple & Mango | 5 |
| Jug of Juice | 15 |
Hot Drinks
| Flat White, Cappuccino, Short Black, Macchiato | 3.5 |
| Long Black, Cafe Latte, Mocha | |
| Hot Chocolate | 4 |
| Tea - English Breakfast, Peppermint, Camomile | 3 |
Sparkling Wine
| Stonefish Brut Cuvee | 25 |
| (Hunter Valley NSW) Fruit driven style | |
| Di Giorgio NV Pinot Noir Chardonnay - 200ml Piccolo | 9 |
| (Limestone Coast SA) Spicy fruit characters | |
| Di Giorgio Vintage Pinot Noir | 65 |
| (Coonawarra SA) Traditional - refreshing palate |
White Wine
| Peninsula Panorama Chardonnay | 6/24 |
| (Mornington Peninsula VIC) Melon & peach palate | |
| Scarpantoni Unwooded Chardonnay | 26 |
| (McLaren Vale SA) Gold & trophy winner | |
| Glazebrook Sauvignon Blanc | 27 |
| (Marlborough NZ) Internationally acclaimed | |
| Forester Estate Semillon Sauvignon Blanc | 28 |
| (Margaret River WA) Ripe tropical fruit flavours | |
| Jeanneret (JON-ER-RAY) Riesling | 6/25 |
| (Clare Valley SA) Lovely honey & buerre blanc flavour | |
| Stonefish Verdelho | 7/30 |
| (Hunter Valley NSW) Passionfruit & pineapple flavours | |
| Wills Domain Chardonnay | 42 |
| (Margaret River WA) Butterscotch & honey characters | |
| Cape Campbell Sauvignon Blanc | 37 |
| (Marlborough NZ) Gold - Sydney Intl Wine Comp 05 | |
| Di Giorgio Lucindale Chardonnay | 50 |
| (Limestone Coast SA) Citrus & stonefruit flavours | |
| Woodside Valley Estate Le Bas Chardonnay | 55 |
| (Margaret River WA) Tight with a refreshing acidity | |
| Grosset Piccadilly Chardonnay | 120 |
| (Adelaide Hills SA) White peach & grapefruit flavours |
Red Wine
| Stonefish Merlot | 7/30 |
| (McLaren Vale SA) Lovely soft plum fruit | |
| Forester Estate Cabernet Merlot | 28 |
| (Margaret River WA) Berry flavours with a hint of oak | |
| Peninsula Panorama Pinot Noir | 26 |
| (Mornington Peninsula VIC) Cherry flavours | |
| Scarpantoni School Block Shiraz Cabernet Merlot | 8/35 |
| (McLaren Vale SA) Gold - London Intl Wine Comp | |
| GISA Ellipse Reserve Shiraz | 42 |
| (Barossa Valley SA) Ripe & full flavoured | |
| Scarpantoni Estate Block 3 Shiraz | 50 |
| (McLaren Vale SA) A full bodied & intense inky wine | |
| Di Giorgio Cabernet Sauvignon | 50 |
| (Coonawarra SA) Youthful sweet fruit flavours | |
| Woodside Estate Bissy Merlot | 65 |
| (Margaret River WA) Soft palate with cinnamon flavours | |
| Cullen Diana Madeline Red Blend | 175 |
| (Margaret River WA) Black cherry flavours |
Rose
| Scarpantoni Estate Ceres Rose | 30 |
| (McLaren Vale SA) Gold medal winner |
BYO bottled wine only - $3 corkage per person.
All prices are GST inclusive - no split bills
