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Vegetarian Mezza

HOMMOS A fine blend of chickpeas, tahini, garlic & lemon juice
7.0
BABA GHANNOUJ Grilled eggplant, pureed with tahini & lemon juice
7.0
LABNEH Condensed yoghurt, served with olive oil
7.0
LABNEH BIL TOUM Condensed yoghurt blended with garlic & fried mint
8.0
KISHIK AKHDAR A mix of labneh & crushed wheat, topped with green shallots
8.0
SHANKLISH Dried yoghurt / cheese, topped with tomato, onion & parsley
8.0
VINE LEAVES Stuffed with rice & herbs
8.0
FALAFEL A blend of fava beans & chickpeas, mixed with coriander & special spices
8.0
FOUL MOUDAMMAS Cooked fava beans, blended with lemon & garlic, served with a plate of greens
9.0
ARNABIT Fried cauliflower, served with tahini sauce
8.0
HALLOUMI CHEESE Tasty pan fried cheese & tomato, sprinkled with pine nuts & special dressing
16.0
SAMBOUSIK BJIBNEH Traditional Lebanese pastry, stuffed with fetta cheese, shallots & parsley
9.0
BATATA MISHWIYYE Slices of char grilled potato
8.0

Meet Mezza

KIBBEH NAYYE Fresh raw meat, finely blended & mixed with crushed wheat & special condiments, served with a side of greens
14.0
BASTIRMA Fine slices of cold meats
8.0
NKHAAT Lamb brains, pan fried & served with lemon garlic sauce
12.0
HOMMOS BLAHMEH Hommos topped with finely diced pan fried meat & pine nuts
12.0
HOMMOS BSOUJOUK Hommos topped with finely diced pan fried soujouk
12.0
MAK ANEK Tasty Lebanese sausages
9.0
SOUJOUK Spicy Lebanese sausages
9.0
KBEKIB Minced meat mixed with crushed wheat, stuffed with finely minced meat, onion & pine nuts
9.0
SAMBOUSIK BLAHMEH Traditional Lebanese pastry filled with minced meat, onion & pine nuts
9.0
JWENIH Chicken wings sauteed with lemon, garlic & coriander sauce
12.0
LAHME M’ILLEYE Diced meat, pan fried & sauteed with lemon & a touch of chilli
12.0

Fish Mezza

SAMAK BIZRI Deep fried white-bait coated in flour, served with tahini sauce & lemon slices
14.0
CHAHINE GARLIC PRAWNS Served with a special tomato salsa
18.0
BBQ PRAWNS Skewers of chargrilled marinated prawns (12 pieces)
23.0
FRESH & SPECIAL SEAFOOD DISHES Available on request

Kids Menu

Nuggets & Chips
9.0
Chips
Sml 5.0 Lge 8.0

Salads & Greens

TABBOULI Finely chopped parsley, tomato, onion, crushed wheat, lemon & olive oil
13.0 / 16.0
FATTOUSH Chopped lettuce, tomato, cucumber, capsicum, radish, mint, thyme, rocca, onions, summak topped with crisp bread, dressed with lemon & olive oil
12.0 / 15.0
ZAATAR Lebanese Thyme mixed with diced onions, dressed with lemon & olive oil
12.0
ROCCA SALAD Green rocket leaves, dressed with lemon & olive oil
12.0
CHAHINE SALAD Lettuce, tomato, cucumber, red capsicum, black olives, halloumi cheese, oregano, topped with chef’s dressing
13.0 / 16.0
SMOKED SALMON SALAD Smoked salmon served with a rocket salad, cucumber, avocado, onion
& lemon oil dressing (subject to availability)
20.0

Main Course

MIXED GRILL Combination of six skewers of cubed marinated lamb, shish taouk & kafta
23.0
FERRI Three marinated & chargrilled quails
21.0
SHAWARMA Shredded meat, marinated in finely chopped garlic, onion & shawarma spices
20.0
ORISS KIBBEH Three large dome shaped kibbeh, stuffed with shahmy
23.0
WHITING Deep fried baby whiting coated in flour, served on crispy bread with tahini sauce
21.0
SAMKI HARRA Traditional fish fillets topped with onion, garlic, coriander, chilli & tahini sauce
24.0
CHEF’S SAMKI HARRA Fish fillet topped with onion, garlic, coriander, chilli & tomato salsa
24.0
T-BONE STEAK Served with kumera mashed potato, mushroom or pepper sauce
24.0
CHICKEN BREAST Chargrilled marinated chicken breast served with creamy mushroom pesto sauce & sundried tomatoes, served with potato wedges
21.0
BABY SNAPPER Whole baby snapper fried and served on a bed of fattoush salad & tahini sauce
24.0
MARINATED BABY OCTOPUS BBQ and sweet chilli sauce & coriander, served on a bed of salad
18.0
SATAY PRAWNS King prawns served with satay sauce & steamed rice (on request only)
19.0

Platters

VEGETARIAN PLATTER Hommos, baba ghannouj, labhen, fried cauliflower, fries & tabbouli
21.0
CHEF’S PLATTER Hommos, baba ghannouj, sambousik, kbekib, makanek, shawarma & tabbouli 25.0
CHAHINE PLATTER Hommos, makanek, quail, three varieties of kebabs & rocca salad 27.0
SEAFOOD PLATTER 1/2 dozen oysters (natural or kilpatrick), grilled salmon fillet, sword fish, marinated baby octopus, pan fried calamari with our special garlic sauce & prawns, served with a side of chips 95.0
   

Chahine Banquets

DELUXE BANQUET (Minimum 2 people) Hommos, baba ghannouj, labneh, shanklish, vine leaves, pickles &
35.0pp
olives, kibbeh nayye, tabbouli, rocca salad, makanek, kbekib & sambousik (meat & cheese), mixed grill (meat, chicken, kafta) & Lebanese coffee
with soft drink 40.0pp
ROYAL BANQUET (Minimum 4 people) Hommos, baba ghannouj, labneh, shanklish, vine leaves, pickles & olives, kibbeh nayye, tabbouli, rocca salad, fattoush, bizri, nkhaat, makanek, kbekib & sambousik (meat & cheese), shawarma, mixed grill (meat, chicken, kafta) & Lebanese coffee
50.0pp
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